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Raw Spicy Avocado Soup w/Nuts Salsa Verde


20 mins




  • 4 cups of water
  • 2 avocados, pips removed
  • 2 tbsp. miso paste
  • 1 tsp. chopped finely fresh chilli
  • 1 tsp. cumin powder
  • 1 tsp. coriander powder
  • 1/2 tsp. honey
  • Nuts Salsa Verde ingredients
  • 1/4 cup crushed pepitas
  • 1/2 cup fresh finely chopped coriander stems removed
  • 1 tbsp. lemon zest
  • 1 crushed garlic clove
  • Sea salt and pepper to taste


  • Place all of the soup ingredients in a food processor and blend until smooth.
  • Place all of the Nuts Salsa Verde ingredients in a bowl and mix.
  • Serve the soup in bowls with the Nuts Salsa Verde on top.
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