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Eat Taste NourishServes: 4

Ingredients for the chicken:

  • 16 whole chicken cut into ¼
  • 1 bunch thyme
  • 1 lemon
  • 2 tsp. sea salt
  • 2 tsp. pepper

Zhoug ingredient:

  • 2 bunches of coriander, washed
  • 3 large green chillies
  • ½ a lemon, zested
  • Juice of one lemon
  • 4 tbsp. olive oil
  • 2 tsp. sea salt

Method:

Pre-heat the oven to 180C. Place the chicken on a baking tray and sprinkle with thyme, lemon juice and seasoning. Place in the oven for 20-25 mins.

In a food processor blend all of the Zhoug ingredients till smooth.

Serves the chicken on a plater drizzles with the Zhoug.